Food

. yoghourt jouget

    Nete like the meat with joghourt.

. chewing: tru:ing

. gum: gvm

  You can be chewing it over whole day.

. recipe: r3cepi ( a set of instructions that tell you how to cook )


.meal: mil

- breakfast  -> brunch

- lunch -> tea

  Lunch is the main meal of today.

- dinner(more formal)  - supper ( normally at home )

  Thanks for the supper you treat me .

- snack (v: eat small foods) -> midnight snack

- picnic


Kitchen ware

- heat

. kettle: k3tle

  Pour a kettle of boiling water over the onion.

. oven ( it is a box for heating foods by microwave )

. pot: pat

  It is used for soap.

. wok: wak

  It is used to fry vegetables.

. spatula: spaetfele ( long handle and flat blade )

  It is used to spread the relish and turn over the foods

- not heat

. knife

. cutting board

. knife blade: bleide

. bowel

. frying pan 平底锅

. masher  ['mæʃə]

. dish / plate:pleit

  Would you like to help me give that dish to me?

- resource

. https://baijiahao.baidu.com/s?id=1563976764420921&wfr=spider&for=pc

Cook methods

Heat

. fry 煎 炸 ( put oils on the pan and heat the foods )

. steam: sti:m

. bake

-  cook sth in an oven(^ven)

    after off work, I baked the food to eat.

- Tarts are made by baking

. boil: b)il

    I boil a kettle of water and make some tea.

. grill: gril / broil: br)il

- cook meats or fishes under direct heat or over heat on metal bar

    grill meats and shrimps

. braise  [brez]

- cook sth slowly with a little liquid in a closed container

  I heated the cool food by braising.

. saute: seutei/ stew: stu:

- 炒

  My mother is sauting vegetables.

Cut

- dice: daic ( cut sth into small square pieces )

On the cutting board, dice the onions and tomatoes into small cubes

- slice: slais ( cut sth into slice )

  to cut sth easily or as if with a sharp blade

  slice the avocado from top to bottom.

force

- mash: maef ( crush sth into soft mass )

  use masher to mash avocado cube.

- grind: graind ( breath or crush sth into very small pieces )

  I ground chilis into pepper. And spread the pepper over the mash avocado.


Quantity: [ˈkwɑ:ntəti]

. an amount of sth that you can hold between your forefinger and your thumb

  a pinch of salt


. relish: r3lif / seasoning/ spice: spais

. butter

. sauce: s)s

. sugar

. salt

. olivie

. wasabi: we'sa:bi (  japanese spicy sause )

  You'd better apply a little wasabi on the sushi.

. cumin: kvmin powder (hu'j

  It is used to make the dishes more fragrant.

.  vinegar: vinige (醋)

. soy sauce ( 酱油 )

. oil

. scallion: 'skaelien 大葱

. garlic

. ketchup: k3tfep (番茄酱)

. bay leaf 月桂树叶

. cinnamon: [ˈsɪnəmən] 肉桂

. basil [ˈbæzəl,ˈbezəl]

. parsley 盐西 不是这个

. Coriander 盐西

. mint

. lemon grass 柠檬草茶

Seafood:

. jellyfish: 'dg3li,fitf

. lobster: la:bste 龙虾

. crayfish: 'krei,fitf 小龙虾

. scallop: 'skaelep ( with hard shell )


Meat:

. pork

. lamb

- a young sheep

- meat from a young sheep

. mutton

  - meat from a fully grown sheep

. beef

. chicken

.bacon

  Bacon is that I can  find the  best

Grain: grein ( small hard seed of plants )

. wheat: wit -> flour: flaur (我)

- porridge: p):rid3 ( a thick food that was made of oat )

    I'd rather congee than porridge.

- bread

- noodle

- pasta

- dumpling

- oat: out (燕麦)

. rice:

- congee: ['kɒndʒi:] ( a thick food that was made of rice )

Vegetable:

. pepper: p3pe: ( is long and curved. It tastes spicy) / chili

    I dislike pepper

. broccoli: bra:celi ( like explosive hair but is a green hair )

    Although broccolis have lots of vitamin element, foreign child dislike them.

. carrot: kaeret

  Rabbit like carrots.

. cucumber: 'cju:,cumbe (long and oval,lime)

  Women like put pieces of cucumber on their face.

. onion

. cabbage: 'kaebid3  甘蓝(洋白菜、卷心菜)

  - a round vegetable with purplish-red, white or green leaves

. garlic  [ˈgɑ:rlɪk]

. eggplant

. green bean

. ginger: d3ind3e 姜

. lotus:loutes root 莲藕

. pumpkin: pvmpkin 南瓜

    I ate pumpkin in this lunch.

. peanut: pi:nvt

  - peanut sauce

. black fungus

- a thing without leaves growing from other plant or dead tree

  黑木耳

. coriander: k)ri'aender 香菜

. okra: eukre 秋葵

. lettuce: l3tes 生菜

. Celery 芹菜

  I adore celeey because it's crispy and heathy.

. Asparagus: e'sp3reges 芦笋

  It tastes crispy and yummy

. Scallion: skae'lien

  It's always sprinkled on the food

. Peas

  豌豆

. Batter 面糊

.idiom:

- spill the beans ( gossip )

Snack:

. cracker [ˈkrækɚ] / biscuit[ˈbɪskɪt] / cookies

    I am not keen on cracker. But thanks for your cracker.

. Snicker 士力架

  It can boil down to yourself.

  It boils down to your irrational personality.

. breath mint (comfortable and cool for your mouth)


图片发自简书App



Junk Food: d3vnk

. French fries

  French fries is famous in fast food restaurant. It long, straight and rectangle  fast food.

. instant food

-> instant coffee

-> instant noodles

Feature Food

Sushi 寿司

Describe:

. nauseated: n):zieitid

    I feel nauseated because of him.

. rotten: 'ra:ttn ( the food almost go bad)

  The fruit is starting to go rotten.

. stale: steil (it is not healthy to eat)

  Because of '海门鱼仔' stale food, I got a serious  diarrhea.

. raw: r)

  The beef is raw.


. describe approximately feeling

- yummy / tasty

-(opposite) yucky:jvki (unpleasure to eat )

- delectable: di'l3tebel ( extremely pleasure to eat or smell ) / delicious

- disgusting / repulsive: ri'pvlsive

  It's repulsive

- strong

I don't like strong foods but like bland food

. Describe Texture

- gummy: gvmmi

  The zongzi is gummy

- slimy

  ~ cover with slime (粘液)

- gooey: gui

- tender: t3nde ( easy to bite through and cut)

    That cabbage is tender. So it is easy to eat.

- crispy

    That chips are crisp

- crunchy: crvntfy

  ~ hard and crispy

    That 麻花 are crunchy.

- fluffy: flvfi ( soft, light and containing air)

    That bread is fluffy.

- Chewy: tfu:i

    Gums are chewy.

- stringy: strini

    Belly of beef

- tough

- soft

- juicy / succulent: svkju:lent

  The pears are succulent.

- watery

  ~ lots of water

    The porridge is watery.

- fruity

- refreshing

  kolas are refreshing.

Flavour:

. Bland: blaend

- environment is without interest

  An bland and boring presentation

- don't have a strong flavor

  I like bland foods

. Greasy: gri:si / oily

- full of oil

  I have no interest in greasy foods.

图片发自简书App

Terrible

. yucky

. terrible / awful

. unpalatable: vn'paeletebel

. fishy: fitfi

- 腥 : Crayfishes taste fishy

. earthy

- 土味

. gamey: geimi

- strong smell in the wild lifes

  The  scallops are gamey.

图片发自简书App

Describe spicy

. numbing: nvmbing

. pungent: pvnd3ent

- smell strong

  The pungent smell stung my nose.

. tangy: taeni

- overwhelming smell

  The smell of bathroom is tany


Resource:

1. 形容味道 https://www.e2say.com/articles/1635/

2. 口感 https://wenku.baidu.com/view/820243f7b90d6c85ec3ac6dc.html :

3. 食物 https://wenku.baidu.com/view/d51f97be87c24028905fc31a.html


图片发自简书App

. recipe: r3cepi

图片发自简书App



图片发自简书App


图片发自简书App


图片发自简书App


图片发自简书App


图片发自简书App
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