Homemade!
Yanbin and I finally entered the homemade cake realm! We made a layered crepe mango cake from scratch -- crepes layered with cream and mango slices in between. It was the very first try -- too much cream, in my opinion, and looked pretty rough -- but we dared to bring it to our friends as a dessert, haha, responses were satisfactory. I liked it too, even though after tasting and trying so much cream, I got a little sick of it. A cake from a vendor is good, but homemade adds a bit sweetness and happiness to it.
Our work:
图片发自简书App
图片发自简书App
图片发自简书App
