2020年英语四级翻译真题

2020年英语四级翻译真题

2020 年7月:火锅

真题:

  在中国,火锅已有2000多年的历史,最早流行于最寒冷的地区,然后在很多地区盛行,出现了具有地方特色的种类。吃火锅时,家人和朋友为坐在桌边,桌子中间放着热腾腾的火锅。人们可以根据自己的口味放肉,海鲜,蔬菜和其他配料,自己烹饪。人们可以一边尽情地聊天,一边享受美餐。

译文:

  In China, hotpot has got a history more than 2000 years. It became popular among several coldest areas and it spread to many other place rapidly. Naturally , hotpot got more diverse form with the local taste. When eating hotpot, people get together to sit around a dining-table and the steaming hotpot will be in the middle on it. People can choose their favorite food such as meat, seafoods, vegetables and other side dishes to cook them. Diners will chat with  each other deeply and enjoy the delicious foods.

2020 年9月第1套:茅台

真题:

  茅台(Moutai)是中国最有名的白酒,在新中国成立前夕,被选为国宴用酒。据说赤水沿岸的村民四千年前就开始酿造茅台。在西汉时期,那里的人们生产出了高质量的茅台,并把它贡给皇帝。自唐朝开始,这种地方酒通过海上丝绸之路运往海外。茅台味道柔和,有一种特殊的香味;适量饮用可以帮助缓解疲劳,有镇静作用,因而广受国内外消费者的喜爱。

译文:

  Maotai is the most famous liquor in China. On the eve of the founding of New China, it was selected as the liquor for state banquets. It is said that villagers along the banks of the Chishui River started brewing Maotai 4,000 years ago. During the Western Han Dynasty, people there produced high-quality Maotai and gave it to the emperor. Since the Tang Dynasty, this kind of local wine has been transported overseas through the Maritime Silk Road.Maotai is soft in taste and special in fragrance. Moderate drinking can help relieve fatigue and has sedative effect, thus being widely loved by consumers at home and abroad.

2020 年9月第2套:茶文化

真题:

  茶拥有5000年的历史。传说,神农氏( Shen Nong)喝开水时,几片野树叶子落进壶里开水顿时散发出宜人的香味。他喝了几口,觉得很提神。茶就这样发现了。自此,茶在中国开始流行。茶园遍布全国,茶商变得富有。昂贵、雅致的茶具成了地位的象征。今天,茶不仅是一种健康的饮品,而且是中国文化的一个组成部分。越来越多的国际游客一边品茶, 一边了解中国文化。

译文:

  Tea has a history of 5000 years. Legend has it that when Shen Nong drank boiled water, several wild leaves fell into the pot and the boiled water immediately gave off a pleasant fragrance. After a few sips, he felt refreshed. This is how tea was discovered. Since then, tea has become popular in China. Tea plantations spread all over the country and thus tea merchants became rich. Expensive and elegant tea sets became a symbol of status. Today, tea is not only a healthy drink, but also an integral part of Chinese culture. More and more international tourists learn about Chinese culture while sipping tea.

2020 年9月第3套:北京烤鸭

真题:

  你如果到北京旅游,必须做两件事:一件是登长城,另一件是吃北京烤鸭。闻名遐迩的北京烤鸭曾仅限于宫廷,而现在北京数百家餐厅均有供应。北京烤鸭源于600年前的明代。来自全国各地的厨师被挑选出来到京城为皇帝做饭。人们认为在皇宫做饭是一种莫大的荣誉,只有厨艺出众者才能获得这份工作。事实上,正是这些宫廷厨师使北京烤鸭的烹饪艺术日臻完善。

译文:

  If you travel to Beijing, you must do two things: one is to climb the Great Wall and the other is to eat Beijing Roast Duck. The famous Beijing Roast Duck was only limited to the royal court once, however, now it is available in hundreds of restaurants in Beijing. Beijing Roast Duck originated 600 years ago in the Ming Dynasty. Chefs from all over the country were selected to cook for the emperor in the capital of the country. It is considered as a great honor to cook in the royal court, and only those with outstanding cooking skills can get this job. In fact, it is these royal court chefs who have perfected the culinary art of Beijing Roast Duck.

2020 年12月第1套:

真题:

  生活在中国不同地区的人们饮食多中多样。北方人主要吃面食,南方人大多吃米饭。在沿海地区,海鲜和淡水水产品在人们饮食中占有相当大的比例,而在其他地区人们的饮食中,肉类和奶制品更为常用。四川、湖南等省份的居民普遍爱吃辛辣食物,而江苏和浙江人更喜欢甜食。然而,因为烹饪方式各异,同类食物的味道可能会有所不同。

译文:

  People living in different parts of China have a variety of diets. Northerners mainly eat noodles, while southerners mostly eat rice. In coastal areas, seafood and freshwater aquatic products account for a considerable proportion of people's diet, while in other areas, people's diets, meat and dairy products are more commonly used. Residents in Sichuan, Hunan and other provinces generally like spicy food, while people in Jiangsu and Zhejiang prefer sweets. However, because of different cooking methods, the taste of similar foods may be different.

2020 年12月第2套:

真题:

  春节前夕吃年夜饭是中国人的传统。团圆饭是一年中最重要的晚餐,也是家庭团聚的最佳时机,家人生活在不同地方的家庭尤其如此。团圆饭上的菜肴丰富多样,其中有些菜肴有特殊含义。例如,鱼是不可缺少的一道菜,因为汉语中的“鱼”和“余”字听上去一样。在中国的许多地方,饺子也是一道重要的佳肴,因为饺子象征着财富和好运。

译文:

  It is a Chinese tradition to eat New Year's Eve dinner on the eve of the Spring Festival. As the most important dinner of the year, reunion dinner is the best time for family reunion, especially for families whose families live in different places. The dishes on the reunion dinner are rich and varied, some of which have special meanings. Rich and varied cuisine on the reunion dinner, some dishes have a special meaning. For example, fish is an indispensable dish because the Chinese characters for "fish" and “yu”(which means abundant in English) sound the same. In many places in China, dumplings are also an important delicacy, because dumplings symbolize wealth and good luck.

2020 年12月第3套:

真题:

  鱼是春节前夕餐桌上不可或缺的一道菜,因为汉语中“鱼”字与“余”字的发音相同。正由于这个象征性的意义,春节期间鱼也作为礼物送给亲戚朋友。鱼的象征意义据说源于中国传统文化。中国人有节省的传统,他们认为节省的愈多,就感到愈为安全。今天,尽管人们愈来愈富裕了,但他们仍然认为节省是一种值得弘扬的美德。

译文:

  Fish is an indispensable dish on the table on the eve of the Spring Festival, because the Chinese character "fish" and "abundant" are pronounced the same. Because of this symbolic meaning, fish are also given as gifts to relatives and friends during the Spring Festival. The symbolic meaning of fish is said to be derived from traditional Chinese culture. The Chinese have a tradition of saving. Chinese people have a tradition of saving, saving the more they think, the more we feel safe. Today, even though people are getting richer, they still believe that saving is a virtue worth promoting.

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