nachos - 烤干酪辣味玉米片
Nachos is a dish from northern Mexico that consists of tortilla chips (or totopos) covered with cheese or a cheese-based sauce often served as a snack.
烤干酪辣味玉米片（别名：墨西哥玉米片）是一道美味的菜肴。是玉米片和芝士酱配搭的零食。在美国，电影院、体育场馆摊位常见的小吃。一般会在玉米片上会洒上融化或是切丝的乳酪，或者还有其他的添加和替代物，例如肉、萨尔萨辣酱(例如en:pico de gallo)、煎豆泥、鳄梨酱、酸奶酪、洋葱丁、橄榄和腌制的墨西哥哈拉贝纽辣椒。伊格纳西欧˙纳寇˙阿纳亚(Ignacio "Nacho" Anaya)约在1943年第一次创造出了这道料理，之后就成了玉米片料理的象征。
potato skins - 土豆皮
Potato skins are a snack food or appetizer made of unpeeled potato halves, hollowed and dressed with bacon, cheddar cheese and green onions. They are commonly found on the menus of casual dining restaurants such as T.G.I. Friday's, which is known for serving them. While commonly eaten in restaurants, these snacks are also commonly made at home.
将带皮土豆切成两半，去掉中间一部分土豆后填入培根，切达奶酪和香葱。入烤箱烤熟。
Pigs in a blanket - 毯子裹猪
Pigs in a blanket (defective, also pig in a blanket) is a variety of different sausage-based foods in the United States, United Kingdom, Denmark, Republic of Ireland, Germany, Belgium, Russia, Canada, and Japan. The sausage centre varies depending on geographic location (e.g Cumberland is a favoured variety in the UK while it is virtually unknown in the USA). Geography also dominates the form of the ‘blanket’ with bacon being the most common choice in the UK, while Americans choose pastry.
Bruschetta - 普切塔
Bruschetta (Italian pronunciation: [bruˈsketta]) is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. A popular dish is bruschetta with tomatoes; one recipe popular outside Italy involves basil, fresh tomato, garlic and onion or mozzarella. Bruschetta is usually served as a snack or appetizer. In some countries, the prepared topping is marketed as bruschetta.
将切成小块的西红柿和莫萨里拉（Mozzarella）奶酪放在烤面包片上面。面包烤前涂抹蒜汁，淋上些橄榄油和盐。相比之下，这个开胃菜比较健康。
Coleslaw - 凉拌卷心菜
Coleslaw (from the Dutch term koolsla meaning 'cabbage salad'), also known as cole slaw or slaw, is a salad consisting primarily of finely-shredded raw cabbage[2] with a salad dressing, commonly either vinaigrette or mayonnaise. Coleslaw prepared with vinaigrette may benefit from the long lifespan granted by pickling.
